This Umbrian-inspired sauce is bright and cheerful with beef, sausage, bone marrow, and hints of rosemary, like a cool desert afternoon.
A slightly grown up, much tastier version of the extra saucy, little bit sweet SpaghettiOs you grew up eating out of a can.
If you love pâté, you’ll love this cheap, easy, very authentically old school Italian sauce that comes together in minutes.
If you love falafel and you love Taiwanese popcorn chicken, you’ll falafel in love with this Taiwanese popcorn chickpea snack.
This bright and crisp Vietnamese chicken salad is perfect for summer. Bonus: it’s an amazing taco filling.
These falafels are like fluffy little green clouds encased in the crunchiest coating you ever laid eyes on.
These easy spiced lamb meatballs can brighten up anyone’s day.
If you like butter chicken or chicken tikka masala, you need to try this instant pot ruby chicken curry.
This simple idea means you don’t need to find lard to make mind blowing authentic carnitas.
Don’t have a rice cooker? Making perfectly fluffy rice in a pot on the stove is easier than you think!
This pasta is so good you’d never believe it’s ready in 10 minutes.
For those times when you want to make bread but you don’t have yeast or sourdough starter: yogurt naan is the answer.
Up your pasta game with this classic rosemary and garlic lamb ragu from Umbria.
How to make ragu Bolognese’s cheaper, easier, maybe more authentic rival.
An instant pot version of ragu Bolognese’s cheaper, easier, maybe more authentic rival.
A super easy, super delicious version of the classic garlic parmesan pasta with sausages. You’ll never believe this was only 5 ingredients and 15 minutes.
Thick and chewy udon noodles tossed with a herby parmesan packed pesto topped with everything bagel spice and seaweed. It’s an umami punch to the gut and it’s so, so good.
Super saucy bolognese made with a beef and pork mix with bonus fat from butter and cream makes an extra rich and keto friendly low carb meal.
Covid home cooking at its coziest: a comforting coconut curry chickpea stew made from pantry staples. You can make it vegan too!
When you’re looking for a fun twist on pasta aglio e olio, this everything bagel pasta is for you. Savory sprinkles make everything taste better!
If you’re looking for a quick and easy dinner that’s full of flavor, this one pan creamy dijon mustard is for you.
These noodles come together quicker than it’d be to decide on where to order takeout from.
All your low carb dreams come true with this super quick and flavorful cauliflower gnocchi aglio e olio.