Festive reindeer and snowmen for your ALL of your holiday bread needs (kneads?)
Peppermint bark, to me, is all my favorite flavors of Christmas wrapped up in one dangerous package.
These donuts are out of this world! Plus, details for a giveaway for a KitchenAid Mini!!
If you love coconut, you’ll love these cinnamon buns. Soft, sweet, and perfect for breakfast, a snack, or basically, anytime at all ;)
Mini hot and crispy bread bowls filled with creamy chicken noodle soup. Have your cute and eat it too!
Corgis made of chocolate shortbread sandwiched around a rich white chocolate cream filling. Like oreos, but better because corgi-os!
Fresh and feisty, these sprouts are a great side dish for Thanksgiving. Or you could do what I did and make a meal out of them, because pan-roasted brussel sprouts rock!
Challah stuffing because stuffing makes everything better :)
A lil round up of the pulse recipes I created this year because it’s the Year of Pulses!
Mac and cheese with a kimchi twist in a hot stone bowl for crispy cheesy socarrat bits.
Have you ever had Hong Kong style french toast? It’s deep fried…and delicious!
It’s a Totoro-lly cool round up!
Pumpkin whoopie pies dressed up as Totoros. Soft and fluffy cakes sandwiching a mascarpone filling. The ultimate in cute and tasty!
Totoro shaped buns!!! It’s the beginning of Totoro week. Get ready for all the Totoro shaped foods!
Sometimes Mike and I go out for late night Chinese take out. But sometimes, when I’m not lazy, I make this at home and it’s WAY better, at least according to Mike :)