This is a tale of two poutines. A classic (read: plain) Thanksgiving poutine, and an fun (read: ULTIMATE) poutine. Canadian friends: got leftovers? Poutine it up!
This weekend it’s Canadian Thanksgiving! I like to celebrate both Thanksgivings because turkey pants deserve to come out at LEAST twice a year, right?!
It’s Molly Yeh’s book birthday and I’m celebrating with mini mini slider cakes! WOOT!
We went to Banff and it was banff-y and beautiful!
It’s a baby shower for Lindsey of Dolly and Oatmeal and I’m bringing the donuts! They’re gluten-free AND vegan and I’m not even mad about it!
Fri-YAY! Much internets articles and linksies! But really, there’s a link to a book that I absolutely devoured, so take a look!
Mini mini pizzas when you’re feeling like only mini things will make life better.
Made a classic Italian dish extra-healthy with zoodles, then made it not so healthy by adding burrata, because burrata.
It’s the best of ALL worlds: croissants, muffins, and funfetti! It had the potential to be so, so wrong but ended up so right.
It’s Steph’s birthday and I’m celebrating with a cake and a food coma – Mike
