I Am... Crispy Cornmeal Pancakes with Honey-Clementine Syrup

I'm going to keep this short and sweet – I'm running a little bit behind on my to-do list! These thin and crispy cornmeal cakes are just the thing when you're looking for a hearty breakfast that's full of sunshine. These little guys come from Aimée's new book, Brown Eggs and Jam Jars. If you're looking for a book that is full of urban homesteading tips, family friendly recipes, and warmth and coziness, dig in!

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I Am... Friday Finds: 2.13.2015

Happy Friday! Did you notice...It's Friday the 13th! Friday the 13th always freaked me out as a kid – I was a huge scaredy cat with an over active imagination. Thankfully my imagination is a little bit more under control now, but sometimes I still freak myself out over nothing. The other day I was taking the stairs and I heard someone from a floor up heading down the stairs too. They were probably just some normal person but their footsteps sounded so loud that I kind of freaked out a little and booked it down the stairs, which, funnily enough probably made me sound scary too. When I made it outside I laughed to myself a little, but when no one else exited the building I got shivers down my spine and just put the whole thing out of my mind.

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I Am... Beeramisu: like tiramisu, but with beer

Are you guys fans of Valentine's day? I'm kind of neutral about the whole affair, but I've got to say: I absolutely LOVE all the cute red and pink heart-shaped treats that come out right about now. I can spend a good twenty minutes browsing the seasonal aisles at Target. I never buy anything, but everything makes me squee a little – sometimes even out loud, much to the dismay of eardrums near me.

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I Am... What’s in my kitchen: Waffle Maker Edition

I decided to start a buying guide, just because so many people ask me what’s in my kitchen. This series started out life as “The Best (fill-in-the-blank)” but some people are a bit fanatical about the phrase “the best.” Here I’ll just stick to what I have in my kitchen – it’s what works for me. Feel free to tell me what works for you!

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I Am... Cheesy, Saucy, Crunchy Handheld Two-Bite Mini Lasagna Cups

How was your weekend? We had a stat holiday here yesterday so I spent the weekend doing long weekend things – that is, absolutely no work and lots and lots of eating. Mike and I went to Costco, which is one of my favorite things to do, because samples. I love, love, love mini things and samples are (free!) mini bites. I'm the only sample lover in my house though. Mike's not down with waiting in lines for tiny bites of food. It was a little (okay, a lot) crazy at Costco this week, so I skipped out on the samples too, which made me kind of sad, but then we went out for some banh-mi which is way better than samples, so I cheered up really quick.

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I Am... Sunday Brunch: 1 Hour Mini Cinnamon Buns with Whisky Cream Cheese Frosting

I love cinnamon buns. So much so that I purposely plan my way through the mall to avoid Cinnabon. If I end up smelling them, I'll end up buying one and eating the whole thing. Which isn't such a bad thing, but sometimes you've gotta save your tummy space, you know?

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I Am... Friday Finds: 2.6.2015

Time is flying! I don't know if it's because we're in the middle of moving or just because we're back in North America, but it seems like the days are just blowing by! Please stop time! I need more hours in the day...I've been a little stressed out over here and have been eating entirely too much of a frozen Deep and Delicious McCains chocolate cake that I stress bought the other day. Frozen cake is sooooooooo good. Also, I did a Trader Joe's run and now my freezer is filled up with chicken potsickers which makes me so, so happy. You guys don't judge my frozen dumpling addiction, do you?! Frozen dumplings are the bomb!

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I Am... Mini Beef and Beer Hand Pies with a Cheddar Cheese Crust

Have you ever felt so cold you just can't warm up no matter how hot the room gets? Just two weeks ago (my gosh, it feels like forever, though!) Mike and I were in Japan. Right before heading home we decided to do a little bit of train travel. First up on my list was Sapporo, on the northernmost island, Hokkaido.

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I Am... Mini Black Pepper and Cheddar Gougère BLT Sandwiches

Mike and I went out for dinner with a friend last night at a Vietnamese-Cambodian place. The tables are arranged so that you're basically sitting at the same table as the people next to you. I couldn't help overhearing what appeared to be an extremely awkward first date situation. It made me feel so bad for both the guy and the girl. But maybe more so for the guy because he was just trying so hard without getting any response, positive or negative from the girl.

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I Am... Mini Cream Cheese and Green Onion Biscuits and Spicy Sausage Gravy

Please tell me that you've stayed at one of those roadside hotels where they offer free biscuits and gravy for breakfast? The biscuits and gravy aren't that good, but even the sad beds look enticing after hours and hours on the highway. It's been a while since I've stayed in one of those hotels but biscuits and gravy always remind me of road trips.

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I Am... 2015 Redux: Afternoon Beer

I can hardly believe it, but I am a Food Blog is come up on three years old! Waaaaay back in 2012, my very first post was Afternoon Beer, a little Valentine's Day treat I thought up for Mike. This year, to celebrate my blog birthday and Valentine's day, I thought I'd do a Afternoon Beer redux.

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I Am... Friday Finds: 1.30.15

It's Friday!! More specifically, the last Friday in January. How did we end up here? In other news, I managed to fall down the stairs yesterday. Granted, our staircase is only a whopping four steps, but I still felt pretty silly and both my butt and my ego are a little bruised. I mean, I thought I had stairs down! It's funny because just a couple of hours previous, I broke a beer glass and Mike was asking me how I managed to live without ever looking in the direction of what I’m doing...Well, I was totally looking down at the stairs but I might have been distracted by the box of fried chicken I was holding. It's okay though – I saved the fried chicken while falling. No pieces of fried chicken were lost!

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