
Just think: hot and crispy corn tortilla chips, melty cheese, and all the…
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The easiest Japanese milk bread recipe you could ever possibly…
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Whether you call it New Mexico Pork Stew or Colorado Green Chili or Hatch Chile Verde, you won't be able to stop eating this amazing…
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Only 5 ingredients for a quick and tasty weeknight…
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An Iconic Chinese Fried Chicken. If you love fried chicken, you’re going to love this absolutely addictive salted egg yolk fried…
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Give me ALL the tots! I love tater tots so much that we hardly ever buy them because if we do, I'll inevitably plow through the whole bag like …
Have I said it yet – have I said Happy New Year!? I can't believe it's 2016 – insane! If I haven't, let me take this chance to wish you …
I think lasagna might be one of my favorite ever pasta dishes. It might be a hold over from when I was little, but most likely it is just because …
Hatch chile season is here, it's now or next year! Damn, the idea of something being in season gets me every time so Mike and I have been eating all of …

Everything you ever wanted to know about authentic, super healthy, and easy to make fresh Vietnamese salad…
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