i am a food blog · Page 91 of 131 · Celebrating the awesomeness of food. i am a food blog

Mini Corn Dogs

Are you into corn dogs? Corn batter dipped deep fried deliciousness is totally my jam. So much so that once, on a camping trip, I brought along a box of frozen corn dogs so Mike and I could roast them…

How to Cut a Pineapple

Today I’m going to be in Hawaii! It seems fitting that I should post something Hawaii related and lucky for me, I shot this pineapple before I left. I’m hoping Hawaii is everything I dream and…

Spicy Korean Deviled Eggs

So…I heard you like eggs with your eggs. I certainly do! I couldn’t resist topping some spicy gochujang deviled eggs with even tinier eggs. Because, why not? Easter is all about the eggs, right? I’ve had a mild obsession with…

surprise bunny carrot coconut quick loaf - www.iamafoodblog.com

Carrot-Coconut Bunny Loaf

Happy Easter Friday! I don’t usually celebrate Easter, unless peeps topped cakes or potato buns count as a celebration…for the record, they definitely count in my…

how to make onigizaru or sushi sandwiches - www.iamafoodblog.com

Snack Time: Spam and Egg Onigirazu

Guys, I have some exciting news – I’m going to Hawaii! It’s going to be my first time and I could not be more excited because: It’s the land of spam musubi. I like islands. I’m going with Alana,…

St. Patrick’s Day Pot of Gold Pasta: Orecchiette with Yellow Tomatoes and Bocconcini

Is anyone else out there a little freaked out by St. Patrick’s Day? I mean, I like celebrations as much as any other person, but this one seems a little weird. Green beer, leprechauns, and being able to pinch…

hainanese chicken pot pie - www.iamafoodblog.com

3.14 Pi Day Mini Hainanese Chicken Pot Pies

It’s Pi Day! I’m not much of a math geek – in fact, I’m completely the opposite, but Pi Day means pies, so of course I had to make some. I purposefully made four tiny pies so I could…

Chicken Yakisoba

I have a thing for Japanese drinks. I love how the Japanese market puts out drinks for every occasion, most probably due to the fact that there are one or five vending machines on each street corner. The prolific nature…

Lettuce Water

Lettuce water: it works! I suffer from insomnia. It could be the fact that I have too many coffees a day, sometimes even in the afternoon. Or it could be my …

How to make fresh pasta the easy way: our almost no knead pasta recipe

Making fresh pasta can be a little daunting at first, but it’s super easy and so much tastier than the boxed stuff. You’ll really be able to appreciate the tastiness …

How to Make Easy Garlic Butter Naan

Naan has to be the easiest bread to make. It's so simple and satisfying. I love it with curry, I love it with dal, I love it just by itself …

Instant Pot Chili

Instant pot chili is the way to go! Chili is one of those foods where everyone has a favorite style – it’s one of those regional things that people fight …

Chicago: The Windy City

Last month Mike and I visited Chicago. It was windy, cold, and there was even a bit of snow! We’ve bean (heehee!) before so we didn’t do many of the classically touristy things. Instead we wandered around a bit,…

3 Ingredient Fettuccine Alfredo

The first time I even laid my eyes on fettuccine alfredo was in the lunch line in elementary school. I had my little orange plastic tray with the tiny cup of milk and a bun. At the end of…

bacon-studded, potato-filled, cheesy sesame bread - www.iamafoodblog.com

Sunday Brunch: Bacon Potato Cheesy Sesame Bing Bread

In February, Mike and I took a quick trip to Chicago – I’m going to be putting up a little photo essay soon, I hope. It wasn’t our first time in the city so we took it pretty easy, basically…

Friday Finds: 3.4.16

I’m so happy it’s Friday. This week feels like it’s been going on forever! But, the weather’s taken a turn towards Spring and the smell of sunshine and freshly cut grass has been brightening up my days. Mike and I…