i am a food blog · Page 117 of 132 · Celebrating the awesomeness of food. i am a food blog

donut waffle recipe - www.iamafoodblog.com

Waffled Donut Recipe

Friday is National Donut Day! I am a huge fan of donuts. So much so that the other day, while at the supermarket, I was overcome by a donut craving. I could have gone to a bakery or a donut…

lemongrass mint spritzer recipe - www.iamafoodblog.com

Lemongrass Mint Lime Spritzer Recipe

I love fizzy drinks, even if it’s just sparkling water. I think it’s so nice, how when you order a coffee in Europe, they’ll always (okay, not always, but usually) serve it alongside some sparkling water. Sparkling water has…

Grilled Romaine Salad Recipe

I am a huge fan of cooked lettuce. It sounds a little funny, but hear me out. I grew up eating Chinese food and salad just does not exist in traditional Chinese cuisine – lettuce is always cooked. There…

The Saveur Best Food Blog Awards

I’m the kind of girl who talks a LOT. In fact, my first ever report card had a lovely note for my parents to interpret at will: Stephanie talks too much during circle time. I haven’t changed much. I…

Green Bean Avocado Fried Rice Recipe

Have you ever had Chinese long beans? They’re kind of like green beans, but super-long. They’re a bit denser than green beans, not as crisp and a bit nuttier. I absolutely LOVE them, especially when fried up with…

the best no-knead cinnamon bun recipe - www.iamafoodblog.com

The Best No-Knead Cinnamon Roll Recipe

Okay, this is going to sound crazy but my mom doesn’t like cinnamon. She basically deprived me of a childhood filled with cinnamon toast, snicker doodles and cinnamon rolls. Thankfully for me, I discovered the good stuff at the…

Sriracha Honey Lime Chicken Recipe

The weather’s warming up and long weekends are on the horizon. You know what that means…grill season! I know I say I love a lot of things, but I really, really love summer barbecues. I guess I’m being slightly…

Vietnamese Quinoa Salad Recipe

I’ll take any excuse to go out and have a picnic. There’s something about eating out in the open air that reminds me of carefree summer days. I’m not too picky when it comes to packing food for a…

Friday Links: 10.3.2014

The days are sunny and crisp, the nights are chilly and I've been indulging in pumpkin everything every day. It's truly October! I know I sound like a broken record, but …

Spicy Shrimp and Zucchini Noodles

Mike and I have been on a huge vegetable kick lately. We must be growing up or something because all of a sudden, we can't get enough vegetables. When I …

Friday Finds: 7.31.15

It's the last Friday before August! This summer seriously flew by and I'm already starting to see back-to-school stuff in stores – eep! I can't believe I haven't gone anywhere …

Big Mac Tacos (Smash Burger Tacos)

Big Mac tacos, smash tacos, big mac smash tacos, smash big mac tacos, Tiktok big mac tacos, smash burger tacos – no matter what you call them, they are delicious! If …

miso caramelized eggplant recipe - www.iamafoodblog.com

Oven-Roasted Eggplant with Caramelized Miso Recipe

This recipe is brought to you from Easy Gourmet, my first ever cookbook! You can preorder it here: Amazon, Barnes and Noble, Books-A-Million and Indie Bound. I am a huge eggplant fan, but it wasn’t always so. As a super picky kid…

The Best Enamelware

I get tons of questions about my favourite kitchen goods. In “The Best Series,” I highlight my faves. I LOVE enamelware. It’s durable, classic, easy to clean and super-versatile. You’ll see enamelware pop-up time and time…

Caramelized Shrimp Pizza Recipe

I think pizza is one of those perfect foods. (Along with noodles, potatoes and bread. I’m a carb fiend, what can I say…) I’m pretty sure I could eat pizza every day, especially since it lends itself so nicely to…

lamb and pea lasanga - www.iamafoodblog.com

Lamb and Peas Lasagna Recipe

I have an obsessive personality, I admit. I’ll binge watch TV shows, speed-read dystopian teen novel series and spend hours googling the heck out of things like different dumpling doughs. And although I find these things immensely interesting…