Friday is National Donut Day! I am a huge fan of donuts. So much so that the other day, while at the supermarket, I was overcome by a donut craving. I could have gone to a bakery or a donut…
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I love fizzy drinks, even if it’s just sparkling water. I think it’s so nice, how when you order a coffee in Europe, they’ll always (okay, not always, but usually) serve it alongside some sparkling water. Sparkling water has…
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I am a huge fan of cooked lettuce. It sounds a little funny, but hear me out. I grew up eating Chinese food and salad just does not exist in traditional Chinese cuisine – lettuce is always cooked. There…
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I’m the kind of girl who talks a LOT. In fact, my first ever report card had a lovely note for my parents to interpret at will: Stephanie talks too much during circle time. I haven’t changed much. I…
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Have you ever had Chinese long beans? They’re kind of like green beans, but super-long. They’re a bit denser than green beans, not as crisp and a bit nuttier. I absolutely LOVE them, especially when fried up with…
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Okay, this is going to sound crazy but my mom doesn’t like cinnamon. She basically deprived me of a childhood filled with cinnamon toast, snicker doodles and cinnamon rolls. Thankfully for me, I discovered the good stuff at the…
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The days are sunny and crisp, the nights are chilly and I've been indulging in pumpkin everything every day. It's truly October! I know I sound like a broken record, but …
Mike and I have been on a huge vegetable kick lately. We must be growing up or something because all of a sudden, we can't get enough vegetables. When I …
It's the last Friday before August! This summer seriously flew by and I'm already starting to see back-to-school stuff in stores – eep! I can't believe I haven't gone anywhere …
Big Mac tacos, smash tacos, big mac smash tacos, smash big mac tacos, Tiktok big mac tacos, smash burger tacos – no matter what you call them, they are delicious! If …
This recipe is brought to you from Easy Gourmet, my first ever cookbook! You can preorder it here: Amazon, Barnes and Noble, Books-A-Million and Indie Bound. I am a huge eggplant fan, but it wasn’t always so. As a super picky kid…
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I get tons of questions about my favourite kitchen goods. In “The Best Series,” I highlight my faves. I LOVE enamelware. It’s durable, classic, easy to clean and super-versatile. You’ll see enamelware pop-up time and time…
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