Sweet and spicy jalapeño honey garlic chicken recipe. Grilled, oven-baked, or pan-fried, this chicken is sure to be a…
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Happy Saturday Everyone! I’ve decided on a new feature for 2014 – Snack Saturdays. Every Saturday I’ll feature something I’ve been snacking on, whether it be fancy, like these decadent Pierre Hermè pastries, or simple, like…
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The first time I had taquitos I was in the middle of an epic fight with an old ex-boyfriend. It was so long ago that I don’t remember what the fight was about. And to be honest, I don’t…
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I don’t know about you but I love a good snow storm and all the recent crazy photos of snow are making me nostalgic for my snow-filled childhood. Don’t get me wrong, Tokyo is wonderful in the winter, but…
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Are you guys as obsessed with grilled cheese sandwiches as I am? I am a true grilled cheese lover. And adding a egg just blows all other grilled cheeses out of the water. Technically this recipe isn’t a grilled…
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2014 is fast approaching and with the coming of the new year, there are always resolutions to eat better and be healthier. I’m all for healthy eating and living, but there’s still time to indulge my friends! And nothing…
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What is Doubanjiang? Sometimes, with authentic recipes, there’s that one ingredient that you have to search far and wide for. You’ll be searching the aisles wondering, is this worth it? I’m …
All the secrets to making super fluffy, buttery, smooth mashed potatoes. I’ve eaten a lot of mashed potatoes in my time - from the ultra luxe and expensive to down home …
Valentine’s Day is just around the corner and almost everyone I know is scrambling for ideas. While lots of people are still going the dinner out route, lots of friends …
There was a crazy solar storm early this week, which meant that it was a prime time to check out the aurora. An aurora-chaser friend of ours messaged us a 11 …
Let me start off by saying that before this post I have never eaten chicken fried steak. It’s not a big dish in Vancouver and I actually don’t see it on menus all to often, even while travelling. Apparently…
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I’m fresh off the plane from my trip to Australia, and the one thing that stuck out for me about the land down under, aside from the abundance of cute marsupials, is the fact that they LOVE pies. There…
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